Saturday, February 5, 2011

Princess Meal!!!

Can you believe we are going to eat in the castle? Me neither! When we get to our hotel, we will check in, grab something small to eat and then head to the Magic Kingdom!

We will ride a few rides and then enter the castle for dinner! Here are the different menu choices:

Appetizer: Fruit & Cheese Platter with carrots, celery, and ranch dressing for dipping.

Entree Selections: Mini Hot Dogs with potato tots, green beans and carrots
OR Chicken Tenders with Mashed Potatoes, green beans and carrots
OR Beef and Macaroni with marinara sauce and melted Mozzarella served with green beans and carrots

Dessert Selection: Royal Crown Sundae or Raspberry Sorbet.

Selection of Beverages: Minute Maid Apple or Orange Juice, Milk, Soda, Iced Tea, Lemonade, or Punch

Your parents can order from the following:

Appetizers of the Court
Choice of one:
Mixed Greens Salad - Mixed Field Greens and fresh herbs tossed with a White Balsamic Vinaigrette
Rock Shrimp Cocktail - rock shrimp with tomato marmalade
Royal Tasting of Cheese - a trio of cheeses with accompaniments
Soup Of The Day

Entrées Royale:
Choice of one:
Roasted Beef Tenderloin - sliced roasted beef tenderloin with Duchess potatoes, asparagus, and a tomato Hollandaise
Grilled Pork Chop - grilled bone-in pork chop with roasted butternut squash, braised baby greens, and an apple-onion ragout
Vegetarian "Cassoulet" - baked French-style casserole of cannelini and Garbanzo beans topped with wild mushrooms, zucchini, shallots, tomatoes, and herbs
Fried Chicken - fried chicken with a house-made Macaroni and Cheese and Cheese and Broccolini
Braised Cobia - braised on Pomodorro sauce served with vegetables over angel hair pasta
Duck Confit - duck confit with savory mushroom bread pudding and Hollandaise sauce

Finale
Choice of one:

Valrhona Chocolate Mousse - A light chocolate mousse presented with berries and raspberry sauce
Créme Caramel - caramel topped with vanilla custard
Seasonal No Sugar Added Sorbet - with berries

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